Choose Délifrance as your reliable business parter
The café and bar sector operates in a fast-paced environment where speed of service, convenience and profitability are key. In EU, compared to coffee-shops, traditional cafés & bars remain the most popular venues for enjoying coffee out of home¹, and bakery products play a strategic role across multiple day-parts.
At Délifrance, we act as your expert partner, providing versatile and added-value bakery products that will fit your customer’s expectations and turn your inspiration into business growth.
Whether it's a filled croissant paired to a morning coffee or a savoury bite for an evening snack, our products combine operational efficiency with the irresistible sensory appeal that keeps customers returning to your bar.
Partnering with Délifrance means choosing a supplier who truly understands chain operations:
- Versatile solutions: We provide the foundation and the inspiration you create the products your consumers crave.
- High profitability: A range designed to deliver strong margins and maximize profitability.
- Easy to store and serve: : Every product is designed for seamless storage and service, helping your team deliver consistent quality with minimal prep and maximum operational efficiency.
Our café and bar bakery bestsellers:
Conveniance et versatility - plain or filled, for breakfast; our breads and line of versatile italian breads to fulfill every need, our lava cakes to accomodate every taste!
With 72% of consumers becoming more selective about food spending¹. Our offerings help café and bar operators provide experiences ensuring customer satisfaction whilst maintaining profitable margins.
Discover our flagship products such as the maxi butter croissant, a generously sized pastry perfect for hearty breakfast offerings or as a satisfying base for gourmet fillings that your customers will love. For aperitif service on the terrace or sharing platters, consider the kalamata olive bread or the focaccia romana, which add Mediterranean flair to your menu offerings.
Our ready-to-serve range understands the rhythm of café and bar service. Quick to prepare and consistently reliable, these products free up your team's time while delivering the genuine flavours and appealing presentation your customers expect.
Discover our catalogue for cafés & bars
Access our full bakery range for cafés & bars in a downloadable catalogue, including product specifications, preparation methods, portioning guidance, and recommended service applications.
Recipe inspiration: never run out of ways to surprise your customers.
Our recipes are crafted by experts who understand the unique rhythm of café and bar service, delivering consistent results with minimal preparation time.
Our internationally inspired creations, including versatile formats like the turkey vegetable croissant, encouraging higher transaction values and customer loyalty.
Croque monsieur
Focaccia dips
Turkey and vegetables croissant
Go further with our bakery chain insights
What really motivates your customers to visit your business? Discover expert insights and practical tips to better understand purchasing behavior and boost your revenue.
7 Snacking trends that will shape
your business in 2025-2026
6 blockbuster bakery
trends to follow in 2026!
References:
At Délifrance, we've been analysing consumer behaviour and sentiment for years. As we do every year, we track consumer changes and adaptations through ongoing research, market research and analysis of online searches and conversations around the world using a variety of tools.
1/ Dataessential ,(2025): Foodservice Industry Trends 2026