Our bakery solutions for wholesalers

Delifrance, your supplier of frozen baked products 

As a wholesaler, you need more than just a supplier, you need a partner that helps you build an offer covering all your clients needs, protect your margins and stay ahead of the competition. Whether you supply restaurants, hotels, cafés, caterers or retail outlets, your customers expect solutions that are both reliable and genuinely inspiring.

 

As your bakery partner, Délifrance combines over 40 years of French expertise with a constantly evolving range of innovative frozen bakery solutions. From breads and indulgent viennoiseries to pâtisseries and savoury products, our wide assortment is designed to help you build a differentiated portfolio that drives customer loyalty and supports stronger profitability across your business.

 

Bake-off bakery has grown steadily in Foodservice since 2013 and is set to keep growing at +2.2% CAGR through 2028.¹ Driven by staff shortages, limited expertise, and convenience needs, the trend creates clear opportunities. With Délifrance’s innovative range, build a high-performing bakery portfolio that helps your customers succeed, and your business grow.

Why choose Délifrance as your bakery supply?
  • A wide assortment covering every need: All price tiers, all need units, all channels and all consumption moments.
  • Innovation and range versatility: Our continuous innovation helps you differentiate your offer and anticipate your clients' needs.
  • A partner beyond the product: We provide dedicated services, from inspiring recipes to deep market insights. We work by your side to help you better serve your customers.

Our bakery best sellers for wholesalers

Within this diverse portfolio, our indulgent chocolate muffins, viennoiseries, seeded baguette, and chocolate entremets provide solutions for every moments of consumption.

 

Available in various formats from mini and maxi to sharing sizes these products are specifically developed to adapt to different customer profiles, ensuring versatility across your wholesale offer.

Discover our catalogue for wholesalers

Discover our complete catalogue presenting our entire range of viennoiserie, patisserie, savoury, snacking and bread products. Key product information to support efficient distribution and help you better serve your customers.

Our insights and advice for wholesale professionals

The bakery market offers constant opportunities. Our insights decode emerging trends, supply innovations, and evolving appetites in foodservice and retail to help you maintain a competitive edge.


Learn how the right product mix and cold chain mastery turn seasonal peaks into year-round profits, building the partnerships that define market leaders. We provide clear insights and practical strategies, ensuring wholesale professionals don't just adapt to change, but grow with it.

7 Snacking trends that will shape

your business in 2025-2026

6 blockbuster bakery trends

to follow in 2026!

References:

At Délifrance, we've been analysing consumer behaviour and sentiment for years. As we do every year, we track consumer changes and adaptations through ongoing research, market research and analysis of online searches and conversations around the world using a variety of tools.

1/GIRA for Délifrance, Bake-off bakery markets in EU, base year 2023 2/Innova Market Insights,(2025): Bakery trends.