SMASH CROISSANT ZAATAR FETA
Cost
Difficulty
Ingredients
For 1
1 croissant
Feta
Zaatar
Honey
Zucchini
Associated Product
Recipe
A crispy smashed croissant topped with creamy feta, sweet zaatar-infused honey and delicate courgette ribbons, finished with a generous sprinkle of zaatar. A delicious balance of sweet, savoury and fresh flavours.
Preparation : 10 minutes
Place the croissant between two sheets of baking paper and flatten it.
Melt the butter in a frying pan over medium heat.
Cook the flattened croissant on both sides until golden brown and crispy.
Mix the honey with the zaatar and spread the mixture evenly over the crispy croissant.
Top with crumbled feta.
Melt the butter in a frying pan over medium heat.
Cook the flattened croissant on both sides until golden brown and crispy.
Mix the honey with the zaatar and spread the mixture evenly over the crispy croissant.
Top with crumbled feta.
Dressing : 5 minutes
Using a vegetable peeler, make thin strips of courgette and gently arrange them on top of the feta.
Finish by sprinkling generously with zaatar.
Finish by sprinkling generously with zaatar.
Chef's tip
For an extra flavour boost, lightly toast the zaatar in the pan for a few seconds before mixing it with the honey. This releases its aromatic oils and gives the croissant a deeper, more fragrant finish.