Panitaly
REF
19E60

Olives Bastoncino 100g

The bastoncino is an Italian bread stick that epitomises italian baking, perfect for "Aperitivo"!​
- An extra indulgent bread crafted with durum wheat semolina and large pieces of green olives (34,3%) in the dough.​
- Made with a touch of extra-virgin olive oil (3%), that give it an even more pronounced Italian flavour.​
- Versatile: the ideal format for serving with a salad or a soup, as a snack or as a sandwich carrier.​

30 per box
100g
12 min - 190°C

Information

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Channel Bakery to go
Consumption time Lunch-Diner
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Range Panitaly
Recipe Italian
Technology Part baked - rustic

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