Panitaly
REF
74159

Ciabatta 265g

Made with a few simple ingredients and a long fermentation process, this ciabatta is perfect for sharing.
• Made with Biga, this ciabatta has the typical taste of Italian bread
• Part-baked in a deck oven, giving it a crispy crust and an open, airy crumb
• Perfect to share or for making bruschettas
33 per box
265g
16 min - 180°C

Information

Information

More Information
Channel Café/Coffee shop, Quick service restaurant, Retail
Consumption time Dinner-Lunch
More Information
Range Panitaly
Technology Part baked - baked

Know More About Our Products

Discover our baking instructions >>

And the complementary characteristics of this product
You may also like!