Délifrance
REF
19587

Sourdough Bloomer

Elevate your range of breads with this characterful loaf.
• Baked in a stone oven for a cracking, crispy crust that creates a satisfying texture and flavour.
• Generous, aerated crumb inside: soft, open texture that pairs beautifully with spreads, soups or as a sandwich base.
• Eye catching appearance, highlighted by a light dusting of flour and characteristic cross hatch cuts. Perfect for retail and consumers who want a rustic loaf with real character and heritage.
12 per box
650g
14-16 min | 210°C

Information

Information

More Information
Channel Hotel, Restaurant
More Information
Range Délifrance
Technology Baked - classic

Know More About Our Products

Discover our baking instructions >>

And the complementary characteristics of this product