CHEDDAR & CHORIZO CROWN
Cost
Difficulty
Ingredients
For 4 portions
3 Délifrance cheddar twists ready to cook
125 g mozzarella
40 g chorizo slices
30 g cherry tomatoes
Associated Product
Recipe
Discover this Cheddar & chorizo crown recipe, an original and convivial dish, perfect for developing your bakery catering and lunch or dinner service. Ideal as a dish to share at brunch or as a base for an appetizer, it's sure to impress!
Preparation : 5 minutes
Leave the twists to thaw for 20 minutes.
Position the rings:
An outer ring measuring 20 cm and an inner ring measuring 16 cm.
Grease the rings well to prevent the dough from sticking.
Then arrange the 3 twists in a circle inside the rings.
Position the rings:
An outer ring measuring 20 cm and an inner ring measuring 16 cm.
Grease the rings well to prevent the dough from sticking.
Then arrange the 3 twists in a circle inside the rings.
Dressing : 10 minutes
Topping:
Remove from the oven and place a few pieces of mozzarella, slices of chorizo, and a few cherry tomatoes on the still-warm crown.
Finishing and presentation:
Carefully remove from the pan and let cool on a wire rack.
Serve the crown accompanied by young salad greens.
Remove from the oven and place a few pieces of mozzarella, slices of chorizo, and a few cherry tomatoes on the still-warm crown.
Finishing and presentation:
Carefully remove from the pan and let cool on a wire rack.
Serve the crown accompanied by young salad greens.
Chef's tip
This crown can be presented as a vegetarian option (with cheddar only) for a more conscious choice.