Délifrance
REF
S0848

Butter croissant

A delicious croissant made with a buttery dough for an indulgent taste.
• Crafted with 24% pure butter pastry.
• Features a golden, crispy puff pastry and a soft, melt-in-the-mouth interior.
• Made with French flour, butter and free-range eggs Perfect for breakfast, brunch and on-the-go snacks.
80 per box
55g
18-20 min - 170°C

Information

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Consumption time Breakfast
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Range Délifrance
Recipe Butter
Technology Ready to bake

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