PIADINA CRUDO HAM, SQUACQUERONE CHEESE AND ARUGULA
Cost
Difficulty
Hot
Ingredients
For 1 portion
120g of Classic Piadina
3 slices of Parma ham
35g of Squacquerone cheese
1 handle of Arugula
Associated Product
Recipe
Treat your customers to the flavours of Italy with this delicious recipe, featuring our classic Piadina. This simple dish is designed to satisfy their cravings for Italian cuisine. This wrap recipe is ready in just 5 minutes, making it the perfect addition to coffee shops looking for quick and tasty options.
Preparation : 3 minutes
Cook the piadina on a non-stick pan, during 1 min per side. Stuff it with the squacquerone cheese, prosciutto and rocket.
Dressing : 2 minutes
Roll the piadina, cut it crosswise into 6 parts arrange on a plate and serve.
Chef's tip
Squacquerone cheese is a typical cowmilk cheese from Italy but you can use the cheese you have in your kitchen.