HAM AND BUTTER SANDWICH
Cost
Difficulty
Cold
Ingredients
For 1 portion
½ baguette
2 knobs of butter
1 slice of ham
2 pickles, sliced lenthwise
Associated Product
Recipe
The classic French “Jambon-Beurre” or Ham and Butter is perfect for coffee shops and bakeries looking to provide quick and tasty lunch option. This simple but delicious sandwich, features a fresh baguette, butter, ham, and pickles, making it an ideal choice for eating on-the-go. Ready in just 5 min.
Preparation : 5 min
Cut the baguette horizontally. Then, spread one knob of butter inside of each half baguette.
Place the slides of ham on the bottom half of the baguette. Lay the sliced pickles on the top of the ham and close the sandwich.
Place the slides of ham on the bottom half of the baguette. Lay the sliced pickles on the top of the ham and close the sandwich.
Dressing : 2 min
Serve immediately or wrap the sandwich in parchment paper for on-the-go convenience.
Chef's tip
Add Dijon mustard to the butter before spreading it on the baguette.
You can also use different types of ham, such as prosciutto or smoked ham.
You can also use different types of ham, such as prosciutto or smoked ham.