NEW
Délifrance
REF
19401

Vegan Croissant

This vegan croissant meets the requirements of vegan customers.
• Made with sheah and sunflower oils and fats margarine
• Characteristic flavours & texture of a French croissant: thin, crispy puff pastry with a sweet, melt-in-the-mouth crumb.
• Go Clean approach : made in France and contain no artificial colours or flavours or hydrogenated fats.
Perfect for coffee shops and bakeries, this vegan croissant appeals vegan customers.
56 per box
80g
18-20 min - 170°C

Information

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Channel Bakery, Café/Coffee shop, Retail
Consumption time Lunch, Snacking
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Range Délifrance
Recipe Margarine, Vegan
Technology Ready to bake

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And the complementary characteristics of this product
vegan