REF
S8049
Cheese puff pastry
Filled with a creamy Emmental béchamel sauce and seasoned with a hint of Roquefort,
this puff pastry is made according to a traditional French recipe, which gives it a crispy texture and an indulgent look.
The generous and well-distributed filling offers a good cheesy taste in every bite.
Ideal for a small savory snack or as part of a buffet meal.
this puff pastry is made according to a traditional French recipe, which gives it a crispy texture and an indulgent look.
The generous and well-distributed filling offers a good cheesy taste in every bite.
Ideal for a small savory snack or as part of a buffet meal.
72 per box
110g
20-25 min - 180°C