BLT SANDWICH
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Recipe
Create this classic BLT sandwich, with bread, mayonnaise, fresh tomatoes, lettuce and bacon slices for a crispy touch. This sandwich is ideal for coffee shops or bakeries looking to innovate their sandwich offerings. Easy and quick to prepare, you can offer it as a on-the-go option.
Preparation : 8 min
Cook the bacon slices until they are crispy.
Meanwhile, toast the 2 slices of bread until they are golden brown, then, spread the mayonnaise on both slices.
Cut the tomato into 6 slices.
Layer the lettuce leaves (washed before use), followed by the tomato slices.
Place the bacon on the top of the tomatoes and close.
Meanwhile, toast the 2 slices of bread until they are golden brown, then, spread the mayonnaise on both slices.
Cut the tomato into 6 slices.
Layer the lettuce leaves (washed before use), followed by the tomato slices.
Place the bacon on the top of the tomatoes and close.
Dressing : 1 min
Serve immediately or wrap in paper for convenient eating it on-the-go.
Chef's tip
To add more flavor, you can sprinkle a pinch of salt and pepper on the tomato slices. You can also use different types of lettuce like rocket.