Panitaly
REF
19490

Gran focaccia sale e olio 130g


• An Italian specialty, made with extra virgin olive oil (10.2%)
• Made with Biga (16 hours fermentation)
• A soft, fluffy crumb, and a crunchy crust, with pleasant salty notes on its surface
• Perfect as a sandwich carrier
24 per box
130g
4 min - 200°C

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Range Panitaly
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Recipe Speciality
Technology Part baked - rustic

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