Bakery trend spotter
Délifrance brings a fresh perspective to the world of bakery, offering informations, trends and advice to help you grow and sustain your business. Discover the different themes we cover through articles and recipes adapted to the specific needs of professionals.
The latest articles to Stand Out
Learn how food personalization boosts sales, enhances customer loyalty, and creates new business opportunities for foodservice professionals…
From refreshing to trendy, discover easy-to-make recipes that can be applied on your bakery and patisserie products…
Discover how snacking habits are reshaping the bakery landscape as we explore the latest consumer trends and market insights for 2025…
The latest articles to Make it easier
The fast food industry keeps on evolving rapidly in 2024, driven by changing consumer preferences and technological advancements…
Let's explore innovative foodservice solutions designed to address challenges like price inflation, staffing shortages, and changing consumer behaviors…
Learn culinary styling techniques, get expert tips, and find out how to elevate your dish presentation to increase sales…
The latest articles to Boost your margin
Discover the key festive-season trends influencing bakery sales and get insights on how to adapt your offerings for maximum impact…
With love in the air and friendship on the rise, this season is brimming with opportunities for your business to shine. Let’s dive into how you can make…
The fast food industry keeps on evolving rapidly in 2024, driven by changing consumer preferences and technological advancements…
The latest articles to Act for Better
Enhance your business with CSR in business strategies. Boost reputation, foster loyalty, and engage stakeholders effectively…
Here are 4 reasons to include plant-based dishes on your menu. This can be adapted to any type of establishment in the foodservice sector…
In this article, we explore strategies and solutions for restaurants to minimize food waste and embrace sustainability in their operations…
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Trends
(18)
- Plant-Based (1)
- Snacking (1)
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Channel
(12)
- Restaurant (4)
- Foodservice (8)
- Bakery (1)
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Occasion
(7)
- Mother's day (1)
- Easter (1)
- Summer (1)
- Halloween (1)
- Holiday (2)
- Valentine's Day (1)
- Product (7)







